Egg (Omelette) Curry
Egg (Omelette) Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, egg (omelette) curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Egg (Omelette) Curry is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Egg (Omelette) Curry is something which I’ve loved my entire life. They’re fine and they look fantastic.

Learn the recipe of how to make Omelette Curry at home with Chef Smita Deo on Get Curried. Omelette Curry Recipe is a unique egg recipe made with. As eggs are so versatile, I wanted to try making a curry with omelette instead of just boiled eggs. Delicious omelette curry which taste amazing and is easy to make as well.

To get started with this particular recipe, we must first prepare a few components. You can have egg (omelette) curry using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg (Omelette) Curry:
  1. Take 2 Onions Medium (Finely chopped)
  2. Prepare 3 Eggs (Well-beaten with salt and pepper)
  3. Get 1.5 Tablespoons Coriander powder
  4. Prepare 1 Teaspoon Red Chilli Powder
  5. Take 1/4 Teaspoon Turmeric Powder
  6. Take 1 Cup Coconut Milk Thin
  7. Get 1/2 Cup Coconut Milk Thick
  8. Take To Taste Salt
  9. Take Oil
  10. Prepare 2 Sprigs Coriander Leaves Cilantro / (for garnish)
  11. Make ready 1/2 Teaspoon Mustard Seeds
  12. Make ready 2 Sprigs Curry leaves
  13. Take 1 Teaspoon Ginger-garlic paste
  14. Take 1/2 Teaspoon Garam Masala Powder

Having gained some wisdom from the last goof up, I ensured I didn't. Discover the secret of preparing delicious , omelette curry with this wonderful easy to prepare egg curry recipe. The omelette curry is not really a new dish, but a delicious one for sure. I have been making it from almost a decade.

Steps to make Egg (Omelette) Curry:
  1. Heat oil in a pan, and add the beaten eggs to it to make an omelette. Remove the omelette from pan, cut into 1-1.5 inch strips and keep aside.
  2. Heat oil in a kadai / pan and add mustard seeds. After they splutter, add the curry leaves.
  3. Add the finely chopped onions and saute till transparent in colour. To this add the ginger-garlic paste and saute till the raw smell is gone.
  4. Make a paste of the masala powders (coriander, chilli, turmeric and garam masala) with little bit of water - add this paste to the pan and mix well into the sauteed onions.
  5. Once oil starts separating from the mixture, add in the thin coconut milk. Stir well to keep from catching at bottom and let it heat for couple of minutes.
  6. Add the thick coconut milk to the above and heat again for another minute.
  7. Add in the omelette strips to this gravy and mix well. Turn off the heat.
  8. Garnish with chopped coriander leaves and serve hot.

The omelette curry is not really a new dish, but a delicious one for sure. I have been making it from almost a decade. Other than regular boiled egg recipes, this is a regular egg curry recipes that I cook. Get the tips for cooking Omelette Curry Recipe. you can make Omelette Egg Curry Recipe Omelette Curry is very famous and easy cooking recipe. Indian or Nepali Cooking Tips for How to.

So that’s going to wrap it up for this special food egg (omelette) curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!