Easy Salsa Rice
Easy Salsa Rice

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, easy salsa rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add in rice, water and salsa; stir and bring to a boil. Season with salt and black pepper. In this easy cooking video, I make some salsa rice in my crock pot, or slow cooker. This Salsa Rice, though, will put a fun spin on a common ingredient, adding some zing with the salsa and creaminess from the butter.

Easy Salsa Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Salsa Rice is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy salsa rice using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Salsa Rice:
  1. Make ready 1 tbsp. olive oil
  2. Prepare 1/2 yellow onion, diced
  3. Get 1 clove garlic, minced
  4. Take 1 cup jasmine rice, rinsed
  5. Get 1 tsp. ground cumin
  6. Get 1/2 tsp. smoked paprika
  7. Take 1/4 tsp. each ground coriander, chili powder
  8. Make ready 1 1/2 cups unsalted chicken broth
  9. Make ready 1/2 tsp. salt
  10. Get 1/4 tsp. pepper
  11. Get 2 tbsp. salsa (whatever kind)

And, making it in an electric pressure cooker is super easy! This post may contain affiliate links. This homemade salsa comes together in minutes and tastes just like it came from your favorite Mexican food restaurant! Ready the chips because this salsa is going to be your new favorite!

Instructions to make Easy Salsa Rice:
  1. In a medium (preferably nonstick) pot with a tight fitting lid, heat the oil over medium heat. Once it's hot, add the onion. Cook, stirring frequently, until it starts to soften…3-5 minutes. Stir in the garlic and cook just until fragrant, about a minute more.
  2. Increase the heat to high and add the rice, cumin, smoked paprika, coriander and chili powder. Stir the rice around fairly often. Once it starts to look lightly toasted, go ahead and add the broth and let it come to a boil.
  3. Once at a boil, reduce the temp to low heat and place the lid on. Let it simmer, undisturbed, for 15 minutes. Then turn the heat off, but keep the lid on another couple of minutes.
  4. Add the salt, pepper and salsa to the rice. Fluff it with a fork and serve.

This homemade salsa comes together in minutes and tastes just like it came from your favorite Mexican food restaurant! Ready the chips because this salsa is going to be your new favorite! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Quick and easy salsa recipe made with fresh or canned tomatoes, onion, jalapeño, garlic, lime juice and cilantro. Layers of rice, chicken, cheese, and a creamy salsa sauce are baked in an easy, flavorful casserole.

So that is going to wrap this up with this special food easy salsa rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!