Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, 3 traffic light soups - green - pea and mint. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Green Pea and Mint Soup. This versatile, pale-green coloured soup can be served chilled in summer and hot in winter. This pea and mint soup is the perfect healthy homemade option for lunch. Finish with a dollop of fat-free natural yogurt and stir into the soup for a tasty Garnish with mint leaves, if you like.
3 Traffic Light Soups - GREEN - Pea and Mint is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. 3 Traffic Light Soups - GREEN - Pea and Mint is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 3 traffic light soups - green - pea and mint using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 3 Traffic Light Soups - GREEN - Pea and Mint:
- Get 400 gr Frozen Peas (or 350 gr Fresh Shelled Peas)
- Take 1 Medium Potato Peeled and Diced
- Get 1 Garlic Clove Smashed
- Prepare 500 ml Veg or Chicken Stock
- Prepare 4 Tbs Fresh Chopped Mint
- Get 1 Tbs Lemon Or Better lime Juice
- Take 1 Tsp Sugar
- Make ready 150 ml Sour Cream
- Get 1 Bunch Spring Onions - Trim and Chopped
Buy the ingredients for our Green pea and mint soup recipe from Tesco today. Fresh and minty, this ultra cleansing soup combines peas, garlic and lemon for a flavorful and filling meal. Carefully ladle soup into a blender. Add mint leaves, lemon juice and zest, and olive oil.
Instructions to make 3 Traffic Light Soups - GREEN - Pea and Mint:
- Put the Stock into a large Pan and bring to Boil - Add the Potatoes and Galic for 15 mins until Very Soft.
- Add Peas and simmer for 5 mins, Add rest of items apart from Sour cream then allow to Cool. Transfer into a blender or Food Processor and Blitz until as Smooth as you like.
- Add Half the Sour Cream and season to Taste
- Chill to be heated later or Serve Cold (you may need add a little more stock as it will thicken). Add the Remaining Sour Cream and Garnish with a mint leaf.
Carefully ladle soup into a blender. Add mint leaves, lemon juice and zest, and olive oil. Pea and mint soup, a superhealthy vegetarian starter or snack, from BBC Good Food. Serve the soup in bowls, garnished with the remaining buttermilk and the drained peas. Super Green Pea & Mint Soup - Rebel Recipes. · This Pea and Mint Soup is a British comfort food classic and maybe the best pea soup recipe out there.
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