My Daughter's Favorite Clear Soup with Lots of Spinach
My Daughter's Favorite Clear Soup with Lots of Spinach

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my daughter's favorite clear soup with lots of spinach. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Daughter's Favorite Clear Soup with Lots of Spinach is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. My Daughter's Favorite Clear Soup with Lots of Spinach is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my daughter's favorite clear soup with lots of spinach using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Daughter's Favorite Clear Soup with Lots of Spinach:
  1. Make ready 1 more than 1/2 batch Spinach
  2. Prepare 2 Eggs
  3. Take 1 large Dashi base
  4. Make ready 1 1/2 tsp Salt
  5. Make ready 1 tbsp Mirin
  6. Prepare 1 tbsp Usukuchi soy sauce
Instructions to make My Daughter's Favorite Clear Soup with Lots of Spinach:
  1. Blanch the spinach in boiling salted water. Transfer the spinach to a bowl of cold water.
  2. Squeeze water out from the spinach. Remove the ends and cut into 3 cm pieces. Beat the eggs.
  3. In a pot, add the dashi base, mirin and usukuchi soy sauce and bring to a simmer. Add the spinach.
  4. Spread the beaten eggs over the spinach. ※The eggs will cook faster if you microwave them for 25-30 seconds before adding to the soup.
  5. Cover with a lid and bring back to a simmer. Turn off the heat.

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