Chicken Curry Soup
Chicken Curry Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken curry soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This cozy chicken curry soup is made with the most delicious creamy curry broth, and filled with tender chicken and your choice of veggies. Feel free to sub chickpeas or white beans in place of. A flavorful and aromatic typical Nepali dish which is cooked with fragrant and rich spices from Nepal. Free range chicken cooked with a lot of Garlic.

Chicken Curry Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Curry Soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken curry soup using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry Soup:
  1. Make ready 2 lb chicken breast diced
  2. Make ready 4 red chilis
  3. Prepare 1 jalapeño
  4. Make ready 1 large stump of ginger
  5. Get 1/2 small jar of red curry paste
  6. Prepare 1 bell pepper (red)
  7. Get 1 bell pepper (green)
  8. Get 1 head broccoli
  9. Make ready 1/2 lb green beans
  10. Make ready 1 cup heavy whipping cream
  11. Prepare 2 cans coconut milk or cream
  12. Make ready 3 tbs. coconut oil
  13. Take 1 lime, juiced
  14. Get 1 bundle cilantro
  15. Take 1 large white onion

Creamy Chicken Curry Soup #SouperJanuary Food, Folks, and Fun. A great way to use up leftover or rotisserie chicken! Rotisserie chicken is one of my favorite things to use to make fast. This is a simple chicken curry soup.

Steps to make Chicken Curry Soup:
  1. Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
  2. Add diced chicken and curry paste. Cook for 5-10 minuets.
  3. Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
  4. Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
  5. Add lime juice and cilantro before serving. Salt and pepper to taste.

Rotisserie chicken is one of my favorite things to use to make fast. This is a simple chicken curry soup. Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of Spicy Chicken Curry Soup. It's basically a curry soup, most often made with chicken, vegetables, apples, and rice.

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