Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, schneider casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Schneider Casserole is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Schneider Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have schneider casserole using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Schneider Casserole:
- Take 1 small onion, finely minced
- Make ready 1 1/2 pounds cheap ground beef
- Make ready 1 (14.3 ounce) can of condensed Campbell's tomato soup
- Take 1 (12 oz.) (small) bag of "cut" green beans, frozen
- Make ready 6 potatoes peeled and mashed with a 1/2 stick of butter and milk
Instructions to make Schneider Casserole:
- Peel, boil, and blend the mashed potatoes.
- Add the hamburger onions together, under high heat.
- Brown the beef and onions. May the beef burn on the bottom of your pan…(more flavor)
- Add the straight up condensed tomato soup and green beans, simmer and mix completely.
- Layer the tomatoey, ground beef, and green bean mixtture into the bottom of a casserole or roasting pan.
- Spread and frost the mashed potatoes over, Shepard pie stylee.
- Bake in a 375 F oven for an hour, or till bubbly and the peaks and valleys in the mashed potatoes are brown.
So that is going to wrap this up for this special food schneider casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
