Curry Veggies and Rice
Curry Veggies and Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, curry veggies and rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Enjoy with tofu and brown rice for a healthy vegan Jump To Recipe. Disclosure: This post may contain affiliate links. Veggie burritos filled with Fajita veggies, rice, beans, avocado, sour-cream and salsa. Mexican food is currently my favorite.

Curry Veggies and Rice is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Curry Veggies and Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook curry veggies and rice using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curry Veggies and Rice:
  1. Make ready 1 onion, chopped
  2. Take 2 large potatoes
  3. Take 2 sweet potatoes
  4. Get 2 Diced carrots
  5. Prepare 1 bunch green and yellow beans
  6. Prepare 1 large bell pepper diced
  7. Make ready 1 stick green scallions
  8. Get 1/2 cup spinach
  9. Get 1 liter boiling water
  10. Take 3 stick thyme
  11. Make ready 1 tbsp salt
  12. Get 1 tbsp Jamaican style curry powder
  13. Get 3 clove garlic minced
  14. Take 1/3 scotch bonnet pepper
  15. Make ready 1 cup white rice
  16. Take 4 tbsp Coconut Oil
  17. Get 1 tsp Brown sugar
  18. Take Flour
  19. Make ready 2 piece Corn

This Instant Pot Veggie Curry is my latest success. I was so happy with the way it ended up Top off the veggie curry bowls with chopped cilantro and cashews for fresh flavor contrast and If you want to skip grains all-together you can make cauliflower rice from scratch, and ladle the veggie curry over it. Now, vegetarian fried rice is a super simple dish. But if you want to take it to the next level you need to follow these cooking steps!

Instructions to make Curry Veggies and Rice:
  1. Heat coconut oil. Dice white onion and cook until its barely brown.
  2. Add 1/2 to 1 litre of boiling water to pot until veggies are covered. Add potatoes , corn and sweet potatoes. Add a tablespoon of curry powder, minced garlic , salt, thyme and brown sugar. Boil on medium for about 10 min until potatoes are cooked. Stir occasionally. Add water if needed.
  3. Add peas, bell peppers, scallions and spinach.
  4. Add flour to thicken the water to a gravy. Add flour and water as needed.
  5. Make rice separately. 2 cups of water to 1 cup of rice. Add a pinch of salt and pepper. Small dices of scotch bonnet if you're brave. Clove of garlic. Pinch of brown sugar. A little bit of scallions. Bring to a boil then simmer on med-low with lid coverd if it has a hole in it.

Now, vegetarian fried rice is a super simple dish. But if you want to take it to the next level you need to follow these cooking steps! Make the sauce, dice up your veggies, get your eggs and rice. Any amount is fine, ideally don't use more veggies than you have rice though. Try making our warming vegetarian curry recipes for a simple family-sized feast.

So that is going to wrap this up for this exceptional food curry veggies and rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!