Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, vegetarian red curry soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetarian red curry soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Vegetarian red curry soup is something which I’ve loved my entire life.
It's Soup Week on Oh My Veggies! Now, before you get all impressed, you should know that the reason this week is My favorite local Thai restaurant serves the most delicious Thai Red Curry Soup with their lunch specials. THAI RED CURRY Quick & Easy Vegan Recipe. Thai Red Curry - The Happy Pear - Vegetarian Curry.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian red curry soup using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetarian red curry soup:
- Take 1 onion
- Take 1-2 tbs red curry paste
- Get 1 tin coconut milk
- Take 1 clove garlic
- Get 300 ml water
- Take 1 tsp fish sauce
- Take 1 tin chickpeas
- Prepare 1 tin sweetcorn
- Get 1/2 pack sugar snap peas
- Take Optional
- Prepare 2 squares of egg noodles
This Thai red curry recipe is so easy to make at home! It's much tastier than takeout and healthier, too. This recipe is vegetarian, vegan and gluten free! Readily available store-bought Thai red curry paste adds characteristic Thai flavor and, bonus, the Thai Kitchen brand is vegetarian.
Steps to make Vegetarian red curry soup:
- Chop and fry onions and garlic. Add curry paste and fry for another minute. Add coconut milk, water, chickpeas and sweetcorn and simmer for 5 minutes.
- If you want noodles, add them to the soup now, together with the sugar anap peas, and boil until they're done. If you dont want noodles, skip them and serve the soup as it is or with some rice. Enjoy!
This recipe is vegetarian, vegan and gluten free! Readily available store-bought Thai red curry paste adds characteristic Thai flavor and, bonus, the Thai Kitchen brand is vegetarian. Recipe: Best Vegan Recipes from the Editors of Vegetarian Times. Curried Beet and Kale Soup Recipe. Made with onions, garlic, scallions, curry powder, chili powder, carrots and potatoes, this vegetarian and vegan lentil dish is a full meal in itself.
So that is going to wrap it up for this special food vegetarian red curry soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
