Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cantonese style yee mee with prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cantonese Style Yee Mee with Prawns is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cantonese Style Yee Mee with Prawns is something that I have loved my whole life. They’re fine and they look wonderful.
Yee Mee - Cantonese Style (廣府炒伊麵). Move aside and saute the Prawns till. How to Improve Your Mood with Food. Today, we're going to prepare a distinctive dish, cantonese style yee mee with prawns.
To begin with this particular recipe, we must prepare a few ingredients. You can have cantonese style yee mee with prawns using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cantonese Style Yee Mee with Prawns:
- Get Yee Mee (Fried Egg Noodle)
- Take Prawns
- Get Sliced fish cake
- Get Sliced pork meat
- Prepare Green leafy vegetable
- Get 2 pcs sliced ginger
- Get 4 cloves diced garlic
- Make ready 2 eggs
- Prepare 1 tbsp Shaoxing wine
- Prepare Gravy Ingredients
- Prepare Stock soup
- Make ready 1 tbsp soy sauce
- Take Tapioca starch solution
Yee Mee is one of the noodles that I always cook in my kitchen. I have my ways of making this Yee Mee with Cantonese style, and some might not agree with me as I will soak And mash the prawn heads. d. Cook until the prawn shells turn. Yee Mee is a quite common household noodle to cook every single week in our home and it's quite versatile too.
Steps to make Cantonese Style Yee Mee with Prawns:
- Prepare stock soup with chicken or pork bone, adjust taste with salt. Alternatively you can use chicken stock cubes mix with water.
- Pan fry the prawns till aromatic and set aside. Retain the oil in the wok to stir fry the ginger and garlic.
- Add in sliced fish cake and meat and stir fry a while. Add in Shaoxing wine. Add in soup and vegetables. Place the prawns on the soup, then place the yee mee noodles. No need to stir, cover the lid and just leave it simmer for 2 minutes.
- Add in soy sauce and toss a bit. Add in starch solution. Add in eggs and stir the noodles and soup till thicken or dried up. Ready to serve.
Cook until the prawn shells turn. Yee Mee is a quite common household noodle to cook every single week in our home and it's quite versatile too. You can cook Yee Mee by So, today I'm going to share how to make this Cantonese style Fried Yee Mee. With love? from our simple kitchen to yours. Sizzling yee mee senang dibuat dimana bahan-bahannya senang dicari.
So that is going to wrap it up with this special food cantonese style yee mee with prawns recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
