West Sumatran Rendang (Beef Curry)
West Sumatran Rendang (Beef Curry)

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, west sumatran rendang (beef curry). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

West Sumatran Rendang (Beef Curry) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. West Sumatran Rendang (Beef Curry) is something that I have loved my whole life.

This article is part of the series on. Indonesia portal Food portal. v. t. e. Rendang is an Indonesian spicy meat dish originating from the. Rendang is a "dry" meat curry from west-central Sumatra in Indonesia.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook west sumatran rendang (beef curry) using 25 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make West Sumatran Rendang (Beef Curry):
  1. Prepare Basic Ingredients
  2. Prepare 700 grams fresh beef shanks/ribs/chuck, cut into large cubes
  3. Make ready 800 ml pure coconut milk (from 3 mature coconuts)
  4. Get 1500 ml young coconut water
  5. Prepare 150 grams unpeeled baby potatoes, cut slightly
  6. Prepare 150 grams red beans, boiled until half-cooked
  7. Make ready 2 tsp salt
  8. Make ready Ground-Spice Ingredients
  9. Prepare 100 grams red chilli peppers (add more if you likel it spicy)
  10. Prepare 10 clove medium shallots
  11. Prepare 10 clove garlics
  12. Take 3 cm ginger, peeled
  13. Take 2 cm turmeric, peeled
  14. Make ready 5 piece candlenuts
  15. Prepare 1/2 nutmeg
  16. Take 1 tsp coriander seed
  17. Prepare 1/2 tsp pepper powder
  18. Prepare Leaf & Spice Ingredients
  19. Take 3 turmeric leaves
  20. Get 8 fresh lime leaves
  21. Get 5 Indonesian bay-leaves (daun salam)
  22. Take 3 piece thick lemongrasses white part only, smashed
  23. Get 4 cm galangal, peeled & slightly smashed
  24. Get 3 piece small star anise
  25. Get 1 piece cinnamon stick

Beef Rendang is a flavorful West Sumatran dry curry that's made with beef, that's cooked together with a spice paste and coconut milk until fork-tender. It's then fried together with the remaining braising liquid until the liquid caramelizes around the beef, coating it with an insane amount of flavor. Beef Rendang is a Malaysian curry and is considered by many to be the king of all curries! To say it's extravagantly delicious is an understatement.

Steps to make West Sumatran Rendang (Beef Curry):
  1. Blend the Ground-Spice Ingredients together until well combined like a smooth paste. Set aside.
  2. Combine pure coconut milk & young coconut water to the nonstick-large-pan. Boil & stir them well in a medium heat.
  3. Add the smooth paste of Ground-Spice Ingredients. Stir well to combine and turn into sweet orange coloured liquid.
  4. Add all the Leaf & Spice Ingredients. Stir constantly until slightly fragrant.
  5. Add salt.
  6. Add fresh beef until well combined. Stir well and bring a gentle boil.
  7. Once the meat is half-cooked, add baby potatoes & red beans.
  8. Stir it well every 15 minutes or so to prevent sticking, until the mixture become thicker, darker & gloriously fragrant.
  9. Continue to simmer gently until the liquid has evaporated by about 95%. Reduce the heat to low.
  10. Test the meat, it should be perfect enogh when it's fork-tender.
  11. Taste the liquid for salt, add a pinch if you need more. Mix them. Turn down the heat
  12. Remove all the Leaf & Spice Ingredients.
  13. Serves the dish with steamed rice.

Beef Rendang is a Malaysian curry and is considered by many to be the king of all curries! To say it's extravagantly delicious is an understatement. There are very few curries in this world with such amazingly complex flavours. Originally from Indonesia though now more well known as a Malaysia. Rendang Sapi is one of the most popular dishes from Padang, West Sumatra.

So that’s going to wrap this up for this exceptional food west sumatran rendang (beef curry) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!