Hallowen khooni soup
Hallowen khooni soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hallowen khooni soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Hallowen khooni soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Hallowen khooni soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hallowen khooni soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hallowen khooni soup:
  1. Make ready 1 Beetroot 1, tomatoes 5,6,onion,garlic,ginger,
  2. Make ready 5 tomatoes
  3. Get 6 onions
  4. Get 1 tsp ginger- garlic
  5. Make ready 1 bay leaf
  6. Take 1 cup Refined flour
  7. Make ready to taste Salt,lemon,black pepper, black salt
  8. Make ready as needed Butter

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Instructions to make Hallowen khooni soup:
  1. Take a pan put into butter add bay leaf, onion garlic ginger saute well then cut tomatoes and put into pan
  2. Add water,boil for 2 minutes then put down the pot,cool down veggies then grind well in the grinder add boil water for making soup
  3. Sieve soup and put aside
  4. For making cutting organs take flour add salt and butter,make dough shape like organs
  5. Then keep into oven at 15 minutes for 200 degrees
  6. Add into soup your Hallowen soup is ready

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