Vegetable Soup
Vegetable Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Soup:
  1. Prepare 2 tbsp canola oil
  2. Prepare 2 carrots (diced in 1/2 inch pieces)
  3. Get 2 ribs of celery (sliced thin)
  4. Make ready 1 large onion (chopped)
  5. Make ready 1 clove garlic (minced) 3-4 red skin potatoes (diced in cubes) 2-3 tomatoes (diced)
  6. Prepare 1 zucchini (chopped and halved)
  7. Prepare 1 yellow squash (chopped and halved)
  8. Get 6 cup organic vegetable stock
  9. Make ready 3/4 cup grated parmesan
  10. Get 1 fresh thyme
  11. Prepare 1 fresh parsley
  12. Make ready 1 green onions (chopped)

This recipe will go over the basics of making vegetable soup, but it can be made with. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite.

Steps to make Vegetable Soup:
  1. Warm oil in a large saucepan over medium-high heat. Add carrot, onion and celery and cook, stirring often, until slightly softened, about 3 minutes. Add garlic and sauté 1 minute longer. Stir in tomatoes and potatoes. Pour in broth and bring to a boil. Reduce heat to low and simmer, uncovered, until flavors have blended and potatoes are slightly softened, about 10 minutes.
  2. Add zucchini and squash and continue to cook until potatoes are cooked through and vegetables are tender but not mushy, about 7 minutes. Season with salt and pepper. Add Parmesan, thyme, and parsley and stir well. Serve hot. Garnish with greens onions. Salt and pepper to taste.

Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth!

So that is going to wrap it up for this special food vegetable soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!