Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan potato tomato soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Potato Tomato Soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Vegan Potato Tomato Soup is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vegan potato tomato soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Potato Tomato Soup:
- Get 3 Tomatoes boiled
- Prepare 2 Potato boiled
- Make ready 2-3 cup Coconut Milk
- Prepare 1 Garlic clove chopped
- Make ready 1 tsp Cumin seeds
- Get 1 tsp Olive oil
- Take 1/4 tsp Turmeric powder
- Take 1/4 tsp Chilli powder (optional)
- Take 1/4 tsp Black pepper powder
- Take 1 cup Croutons
- Make ready 1-2 cup Vegetables broth
- Make ready as per taste Salt
Instructions to make Vegan Potato Tomato Soup:
- Blend potato tomato with half cup of water.
- Give tadka in oil on medium flame with seeds and garlic. Add spices.
- Add blend mixture and broth, cook till boiling point. Add croutons and serve hot.
So that is going to wrap this up with this special food vegan potato tomato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
