Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick spicy seafood noodles :). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Quick Spicy Seafood Noodles :) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Quick Spicy Seafood Noodles :) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook quick spicy seafood noodles :) using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick Spicy Seafood Noodles :):
- Make ready 1/2 cup milk
- Get 1 cup fish stock,chicken stock,any stock you have :)
- Take 3 kaffir lime leaves
- Prepare 2 stalks of lemongrass ,chopped,crush
- Get 1 sliced of galangal
- Prepare 2 shallots / crushed
- Make ready 1 bunch each corianderand spring onion
- Get 1 tbsp ground roasted peanuts
- Prepare 1 tbsp iceberg lettuce
- Prepare 200 grams vermicelli,glassnoodles ,or any noodle you like ,soak in watr until soft and ready to use
- Get 1 tbsp roasted chili paste
- Prepare 1 optional as needed chopped fresh hot chili incase need spicyness
- Make ready seasoning
- Prepare 1 tbsp lime juice
- Take 1 tsp sugar
- Prepare 2 cup seafood,shrimps ,squids,mussels,fish fillet ,enough for 2 bowls
- Make ready 2/3 tbsp fishsauce substitute by salt or soya sauce
It's a popular Korean noodle dish. Jjamppong consists of fresh noodles, various vegetables and various seafoods and it is served in a red hot soup base. Generally the soup can be quite spicy but it can be toned down if. My Spicy Tomato Seafood Soup is inspired by one of my favorite Vietnamese Noodle Soups, Bun Rieu.
Instructions to make Quick Spicy Seafood Noodles :):
- Add stock to soup pot,add everything including seasoning ,except seafood,roasted peanuts ,coriander,spring onion,let it boil,after 3 mins taste ..add more salty or sour taste to suite your taste in this step
- Add seafood ,cook more 2mins ,until seafood almost cooked ,add noodles ,stir ,cook 2 more mins ,its done
- On serving bowl base with iceberg lettuce or bean sprout
- Pour hot noodle soup into bowls,top with roasted ground peanuts,coriander,spring onion ,serve hot :)
Generally the soup can be quite spicy but it can be toned down if. My Spicy Tomato Seafood Soup is inspired by one of my favorite Vietnamese Noodle Soups, Bun Rieu. The broth is actually far easier to make than Beef Adding herbs and or spices to it makes it pop even more. I also like to use low carb Tofu Shirataki Noodles to make this dish even healthier by. Jjamppong is a spicy Korean seafood noodle soup.
So that is going to wrap this up for this exceptional food quick spicy seafood noodles :) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
