Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy stir-fried ground meat and shirataki noodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spicy Stir-Fried Ground Meat and Shirataki Noodles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spicy Stir-Fried Ground Meat and Shirataki Noodles is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy stir-fried ground meat and shirataki noodles using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Take 2 bags Shirataki noodles (konnyaku noodles)
- Prepare 170 grams Ground beef (or pork or chicken)
- Get 2 tsp ★ Grated ginger
- Take 1 to 2 teaspoons ★ Doubanjiang
- Take 3 tbsp ◎ Soy sauce
- Make ready 2 tbsp each ◎ Mirin, sake, sugar
- Prepare 3 tbsp ◎ Water
- Prepare 1 tsp ◎ Chicken soup stock granules
- Prepare 1 dash Vegetable oil for stir frying
Instructions to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Bring a pot of water to a boil and add some salt. Boil the shirataki noodles for a couple of minutes, drain into a colander or sieve, and cut into easy to eat lengths.
- Put the ★ ingredients and oil into a frying pan, and stir fry until fragrant. Add the ground meat and stir fry until crumbly.
- Add the shirataki noodles and stir fry quickly. Add the ◎ ingredients, and simmer until there's no moisture left in the pan.
- Done!
So that’s going to wrap this up with this exceptional food spicy stir-fried ground meat and shirataki noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!