Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.
Tomato soup is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tomato soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook tomato soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato soup:
- Get 8 Tomatoes
- Make ready 1 beetroot
- Prepare 2 carrot
- Prepare 1 small green chilli
- Take 1" ginger chopped
- Make ready 1 tbsp mixture of cornflour with water
- Get as needed Butter
- Prepare to taste salt
- Make ready as required Cream
- Make ready to taste Black pepper powder
- Make ready Jaggery small piece(optional) for sweet and tangy taste
Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch. For the full Tomato Soup Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. This easy Tomato Soup recipe makes a creamy, rich tomato soup that's perfect for enjoying as a hearty lunch or light dinner. Zesty fresh tomatoes and real cream create a truly comforting.
Instructions to make Tomato soup:
- Take tomatoes, beetroot, carrot, ginger, green chillies in a cooker. Add 5 cups of water. Pressure cooker it for 4 whistles.
- Remove from flame. Let the cooker opens itself. Mash the boiled tomatoes with blender. Strain the mixture in a bowl.
- Heat another pan. Add butter. Now add strained mixture. Add salt and black pepper powder as per your taste.
- Add cornflour mixture. stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame.
- Now add jaggery and stir. then add the cream and simmer for a minute. - pour the steaming hot tomato soup in soup bowls. Add croutons.
- Garnish tomato soup with parsley or coriander leaves. Enjoy hot and yummy tomato soup
This easy Tomato Soup recipe makes a creamy, rich tomato soup that's perfect for enjoying as a hearty lunch or light dinner. Zesty fresh tomatoes and real cream create a truly comforting. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Homemade tomato soup is perfect for any time of the year.
So that is going to wrap it up for this exceptional food tomato soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!