Healthy and tasty moong dal soup
Healthy and tasty moong dal soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, healthy and tasty moong dal soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is the Moong Dal Vegetable Soup. Try it at home and don't forget to LIKE SHARE & SUBSCRIBE our channel. Moong dal soup is one of the best soothing foods for folks trying to increase their protein intake or for those recovering from sickness, dehydration and even a flu. This soup makes one of the best healthy foods for everyone of us including babies, toddlers and kids.

Healthy and tasty moong dal soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Healthy and tasty moong dal soup is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook healthy and tasty moong dal soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy and tasty moong dal soup:
  1. Make ready 1 cup soaked yellow moong dal or green dal
  2. Prepare to taste Salt
  3. Make ready 1/2 spoon turmeric powder
  4. Get 1 spoon butter
  5. Prepare 1 tomato puree
  6. Prepare 1 spoon black pepper powder
  7. Get 3 cup water
  8. Make ready 1 spoon lemon juice
  9. Take 6-7 curry leaves
  10. Make ready 1 tbsp coriander leaves

How To Make This Lentil Stew Recipe. Moong dal is full of essential nutrients such as vitamins A, B, C, AND E. It is incredibly high in protein and high in fiber while being low in fat. The recipe makes a delicious, tasty soup.

Steps to make Healthy and tasty moong dal soup:
  1. In a cooker take daal, salt, curry leaves, turmeric and tomato pury and wait till 2-3 whistle.
  2. Mesh it properly and then add water and boil it.
  3. Garnish with coriander, butter and black pepper and serve it.

It is incredibly high in protein and high in fiber while being low in fat. The recipe makes a delicious, tasty soup. Very easy, and quick to make. This healthful vegan soup is high in protein. Made with split Moong dal and flavored with hari cilantro chutney, moong dal soup is flavorful yet simple and easy to make.

So that is going to wrap this up for this exceptional food healthy and tasty moong dal soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!