Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)
Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, aloo gobi in slow cooker (potato and cauliflower curry). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is something that I’ve loved my whole life.

Home » Slow Cooker Recipes » Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe. Please note that this post may contain affiliate links. (That means I make a commission if you use my affiliate link to buy the product.) For more information, please see my full disclosure policy. This is a traditional Indian cauliflower and potato curry recipe. Reviews for: Photos of Aloo Gobi Masala (Cauliflower and Potato Curry).

To get started with this particular recipe, we must first prepare a few components. You can cook aloo gobi in slow cooker (potato and cauliflower curry) using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):
  1. Make ready 2 cups peeled and diced potatoes
  2. Prepare 2 cups cauliflower, cut into florets
  3. Take 1 tbsp oil for coating
  4. Prepare 1 tomato, cut into approximately 8 pieces
  5. Prepare 3 tbsp oil (I used corn oil)
  6. Prepare 1 1/2 tbsp coriander powder
  7. Get 2 tbsp curry or masala powder
  8. Make ready 1/2 tsp salt
  9. Make ready 1/2 tsp sugar
  10. Take 3 garlic, peeled and grated
  11. Take 1 inch ginger, peeled and grated

Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). It's a one pot, super simple, comforting dish that's ready quickly. If you're looking for even more easy Indian dishes, this Chicken Curry should be next on your list. Aloo Gobi - The Classic Potato & Cauliflower Dish.

Steps to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):
  1. Coat your slow cooker with oil. I used about 1 tbsp of oil and used a spatula to spread it.
  2. Line the potatoes first.
  3. Mix the rest of the ingredients in a bowl. Then spread evenly on top of the potatoes.
  4. Cook on HIGH for 3 hours.
  5. After three hours have passed, mix them well, and it is ready to be served!

If you're looking for even more easy Indian dishes, this Chicken Curry should be next on your list. Aloo Gobi - The Classic Potato & Cauliflower Dish. There are as many versions of Aloo Gobi as there are South Asian households. And now it's gaining well-deserved fame in Western culture too. You really don't need another Aloo Gobi recipe.

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