Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Potato Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Potato Soup is something that I’ve loved my whole life.
Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. One of my go-to soup recipes and a reader favorite!
To get started with this recipe, we have to first prepare a few components. You can cook potato soup using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Potato Soup:
- Make ready 3 medium sized potatoes peeled and sliced (diced)
- Prepare 55 grams butter
- Take 1 onion (diced)
- Take Green onion(chopped)
- Take 3 garlic gloves (smashed)
- Get 120 ml creamy milk
- Prepare 1 teaspoon white pepper
- Take 1/2 teaspoon 7 spices
- Prepare 4 cups home-made chicken stock or vegetable stock
- Get Salt (to taste)
- Make ready For decoration
- Take Cheddar chesse
- Get Handful chopped parsely
Potato soup is the coziest kind of soup. Potato soup is a hearty soup that is perfect for a cold winter's day or whenever you have a craving for a rich, potato-based dish. Easy Potato Soup Recipe loaded with so much flavor! Creamy Potato Soup - so simple and all-homemade, with carrots, celery, potatoes, milk, butter, flour, and bacon. perfect comfort food with no canned cream-of-anything soups.
Steps to make Potato Soup:
- Cut your potatoes into pieces no larger than 3/4 and try to keep them around the same size so that they cook at the same time.
- In a stock pan saute the onion, green onion and smashed garlic until tender.
- Stir in the potatoes fry very well
- Add Salt, pepper and 7 spices
- Gradually add heavy cream. Bring to boil. Cook and stir for 2 minutes or until thickened
- Add the vegetable stock until soup is desired consistency
- Cover the pot until the potato becomes tender
- After that, blend the soup depending on how thick we prefer the soup to be
- Sprinkle Cheddar cheese and parsley on top and serve.
- Made by: dandoun kabbara
Easy Potato Soup Recipe loaded with so much flavor! Creamy Potato Soup - so simple and all-homemade, with carrots, celery, potatoes, milk, butter, flour, and bacon. perfect comfort food with no canned cream-of-anything soups. Potato leek soup, or potage parmentier , is a French classic. It's one of the first dishes I learned to make in culinary Potato leek soup is simple to make, but first you have to deal with the leeks. Ree Drummond's smooth potato soup recipe isn't too creamy or lumpy, and is packed with flavor.
So that is going to wrap this up for this exceptional food potato soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
