Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, broccoli egg drop soup with prawns. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Growing up, my family had a tradition of eating lunch at our local little Chinese restaurant every single Saturday. And every single Saturday — like, we're talking nearly two decades of. All Reviews for Egg Drop Soup (Better than Restaurant Quality!) I had never had egg drop soup and it was good. I didnt use the cornstarch or food coloring and I used green onion instead of chives.
Broccoli egg drop soup with prawns is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Broccoli egg drop soup with prawns is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli egg drop soup with prawns using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli egg drop soup with prawns:
- Take 1 kg prawns
- Prepare 2 pcs medium size fresh egg
- Take 1 kg broccoli bibs
- Prepare 1 pc onion
- Make ready 5 pcs cloves of garlic
- Make ready 1 tbsp or chopped ginger
- Take 2 pcs medium tomatoes
- Take 1 tbsp soy sauce
- Get pinch salt and black ground pepper
- Prepare little bit vegetable oil
I would prefer to chop up the prawns into smaller pieces as they were quite large. Bright pops of watermelon radish add instant zip and eye appeal to this hearty broccoli egg drop soup. Broth-y bliss for this cold and rainy day, to go along with my current hibernation mode Broccoli egg-drop soup with a base of ginger + garlic infused. Egg drop soup makes me think of my grandmother every time I see it, and it's a soup I turn to when I need something light, comforting, and warm.
Instructions to make Broccoli egg drop soup with prawns:
- Cut all the veggies into chunks
- Sauté them in the pot until gets set,, drizzle with soy sauce, pour 4 cups of water and simmer it until everything get soft, for about 10 mins.,, when it's done,, set it aside to cool down a bit for blending it in a food processor.
- While on the other hand,, start to trim the prawn, and bit the eggs
- When the soup gets cooled, start to blend it in a processors..,, then simmer for another 5 mins in low heat
- Start to pour in the beaten eggs and prawns into the soup, season with salt and pepper to taste. serves as-well as with stir fried shrimp
Broth-y bliss for this cold and rainy day, to go along with my current hibernation mode Broccoli egg-drop soup with a base of ginger + garlic infused. Egg drop soup makes me think of my grandmother every time I see it, and it's a soup I turn to when I need something light, comforting, and warm. You might recognize egg drop soup from the bowl you get with the lunch plates at Chinese-American restaurants, with swirling strands of eggs floating in a light, savory. Here is a simple egg drop soup that I made for my family lunch two days ago. Hope you enjoy this Tomato Egg Drop with Prawns as much as I do 🙂.
So that is going to wrap it up for this special food broccoli egg drop soup with prawns recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
