Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy sprout soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This extremely healthy and highly nutritious mixed sprouts Soup is staple dish in my house. Perfect for anytime hunger break this high Protein soup is very. Hey everyone, In this video I'm sharing how to make easy and quick Healthy mixed sprouts soup recipe. This tasty soup is high in Protein & fiber and it also..
Healthy sprout soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Healthy sprout soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook healthy sprout soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy sprout soup:
- Make ready 2 cup black chickpea sprouts
- Take 3-4 tomatoes red with pulp cut into pieces
- Get 1 onion cut into pieces
- Prepare 1/2 tea spoon black pepper powder
- Prepare 1/2 tea spoon rock salt
- Make ready 1 1/2 tea spoon sugar
- Make ready 1 bay leaf
- Prepare 1/2 tbsp refine oil
They're the perfect combo of easy, nutritious, and delicious. Looking for soup recipes, easy soup recipes, vegetarian soup recipes, brussels sprout recipes, vegetarian soup recipes or christmas recipes? Not just for Christmas, Brussel sprouts are in season. A healthy soup recipe, sprout soup is a vegetable soup with a difference.
Steps to make Healthy sprout soup:
- Boil the sprouts for 4-5 minutes, drain the water and keep aside.Heat oil in a pan. Add bay leaf and onion and saute till the onion turns pink in color.
- Add tomatoes and saute, add 1 cup water and boil till the tomatoes are cooked well. Cool it and make a fine puree with a blender.
- Strain with a strainer and add black pepper powder, rock salt, salt to taste, sugar, sprouts and cook on a low flame for 7-8 minutes till the consistency of soup is acquired. Serve hot.
Not just for Christmas, Brussel sprouts are in season. A healthy soup recipe, sprout soup is a vegetable soup with a difference. The pea and mint combination is unusual but in the soup tastes great. Healthy, nutritious and heart warming Korean bean sprout soup recipe. Mung bean sprouts are not very common in soup.
So that’s going to wrap this up for this exceptional food healthy sprout soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!