Vegetable Pilaf (Vegetarian Dish)
Vegetable Pilaf (Vegetarian Dish)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetable pilaf (vegetarian dish). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Veg Pulao or Vegetable Pilaf is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices. A savory vegetarian pilaf of millet and vegetables, flavored with rosemary and wine. My daughter loved that it was made with 'birdseed' and she gave it the silly title. This was AMAZING, even though it contained way more carbs than I'd like in a side dish.

Vegetable Pilaf (Vegetarian Dish) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable Pilaf (Vegetarian Dish) is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vegetable pilaf (vegetarian dish) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Pilaf (Vegetarian Dish):
  1. Make ready 1 cup basmati rice, washed until the water is clear
  2. Make ready 2 cup vegetable broth
  3. Prepare 2 medium-sized zucchini, cubed
  4. Get 1 big tomato, cubed
  5. Prepare 1 bell pepper, cubed
  6. Make ready 1 medium-sized eggplant, cubed
  7. Take 1/2 onion, cubed
  8. Make ready 3 garlic, crushed and minced
  9. Get 1 pinch salt
  10. Take 2 tbsp oil (I normally use sunflower)

This triple-tested recipe feeds four in an hour. Try our vegetable pilaf rice recipe and check out our one-pot pasta. You can stir cooked prawns or chicken into this pilaf if you want to change it up. Vegetable Rice Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with various spices.

Steps to make Vegetable Pilaf (Vegetarian Dish):
  1. Heat oil in a pan. Add the vegetables + onion and stir for about 3 minutes. Add garlic, stir for a minute or so.
  2. Add basmati rice. Add salt. Stir well.
  3. Pour broth bit by bit. When it is boiling, reduce the heat and cover.
  4. After 20 minutes, check the consistency. If the rice is cooked and fluffy, then it is done. If it is a bit dry, add a bit of water and cover for 5 minutes or so.

You can stir cooked prawns or chicken into this pilaf if you want to change it up. Vegetable Rice Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with various spices. Tips to make Perfect Rice Pilaf in Instant Pot. Garden Vegetable Rice Pilaf is a one pot meal with everybody's favorite vegetables. It's easy to throw together and any leftovers makes great fried rice.

So that’s going to wrap it up for this special food vegetable pilaf (vegetarian dish) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!