Four Can Casserole
Four Can Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, four can casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Four Can Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Four Can Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook four can casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Four Can Casserole:
  1. Make ready 1 lb ground beef, cooked until well browned
  2. Take 12 corn tortillas
  3. Get 1 can 10.5 oz cream of chicken soup
  4. Take 1 can 10. 5 oz cheddar cheese soup
  5. Get 1 can 10.5 oz cream of mushroom soup
  6. Make ready 1 can 10 oz rotel tomato with chilies
  7. Take 1/2 cup shredded cheese
  8. Get 1 chili powder to taste
Steps to make Four Can Casserole:
  1. mix all four canned ingredients in a large bowl until well blended
  2. place 1/2 cup in the bottom of glass baking dish
  3. layer 3 tortillas in bottom of pan
  4. place 1/2 cup of mixture on top on tortillas
  5. repeat until all tortillas are used up
  6. top with cheese, sprinkle with chili powder
  7. cook at 80% in microwave for 15 minutes
  8. serve and enjoy

So that is going to wrap this up for this exceptional food four can casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!