Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, italian noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Italian Noodle Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Italian Noodle Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have italian noodle soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Noodle Soup:
- Make ready 4 cup Chicken or Vegetable Broth
- Make ready 12 oz Fettuccine Noodles (or another noodle type)
- Get 8 oz Spinach
- Take 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Prepare 1 Onion, Chopped
- Get 5 clove Garlic
- Make ready 1/2 tbsp Dried Basil
- Get 1/2 tbsp Dried Oregano
- Make ready 1 tsp Red Pepper Flakes
- Make ready OPTIONAL:
- Prepare 1 lb Ground Beef
Steps to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up with this special food italian noodle soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
