Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy vegetable curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Vegetable Curry is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Vegetable Curry is something that I’ve loved my entire life.
This easy vegetable curry is the best way to eat your veggies! Cauliflower, bell pepper and chickpeas swim in a flavor-packed A vegetable curry is one of the best ways to make eating your veggies taste incredible. Make a comforting veggie curry for dinner, like a dhal or dopiaza. Use storecupboard ingredients including lentils and chickpeas, fresh veg such as aubergine and cauliflower, or paneer cheese.
To get started with this recipe, we must prepare a few components. You can cook easy vegetable curry using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegetable Curry:
- Make ready 1 Carrot, halved and sliced
- Get 1/2 Red Bell Pepper, cut into squares
- Get 1/2 Zucchini, halved and sliced
- Prepare 3 Spring onions, finely sliced
- Make ready 1/2 Red onion, chopped
- Make ready 1 tsp Ginger, finely chopped
- Make ready 1 tsp minced garlic
- Get 1 tbsp yellow currypaste
- Take 1 tsp garam masala
- Make ready 1 Peanutoil
- Make ready 1 Salt
A very quick and easy curry to serve up with rice and a salad. Reviews for: Photos of Quick and Easy Vegetable Curry. Mouth-watering easy vegetable curry recipe prepared with an authentic set of Malaysian herbs and spices. This Malaysian Chinese vegetable curry recipe is loved by all communities in Malaysia.
Steps to make Easy Vegetable Curry:
- Preheat a pan on high heat, add some peanutoil and fry the ginger and the garlic for about one minute. Add all the vegetables and cook them untill they are tender. Add the currypaste, garam masala and a bit of water. Let cook for about 5 minutes on medium heat. Season with some salt and serve it with some jasminrice. Enjoy!
Mouth-watering easy vegetable curry recipe prepared with an authentic set of Malaysian herbs and spices. This Malaysian Chinese vegetable curry recipe is loved by all communities in Malaysia. Make this mixed Vegetable Curry with your choice of vegetables! This is the low carb version of Chickpea Potato Curry that I've previously shared which is a long time reader favourite. An easy veggie curry that makes a cheap and healthy meal.
So that’s going to wrap it up for this special food easy vegetable curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
