Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 咖喱鸡 chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Remember the good old days when you savored curry chicken every time you ordered cai png in hawker centres or your curry chicken with baguettes ? We have curry chicken for lunch and dinner. Our version of curry chicken is slightly different from the usual Malay or Indian curry. You gotta try it to understand what I'm talking about. 【妈妈食谱】家乡味咖喱鸡
咖喱鸡 Chicken Curry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. 咖喱鸡 Chicken Curry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have 咖喱鸡 chicken curry using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 咖喱鸡 Chicken Curry:
- Get 鸡肉 Chicken (500g)
- Make ready 马铃薯 Potato (1-2)
- Make ready 洋葱 Onion (Half)
- Prepare 蒜米 Minced garlic
- Make ready 牛油 Butter
- Prepare 辣椒酱料 Chilli paste
- Prepare 咖喱粉 Curry powder
- Take 黄姜粉 Turmeric powder
- Take 酱清 Light soy sauce
- Make ready 椰浆 Coconut milk (250ml)
I've also provided some tips on how to cook this incredibly flavorful chicken curry and how to adapt it to your taste! Home to many other famous stalls, this contender made a name for itself with its delectable standout dish. It's as simple as it can get: a bowl of curry with bread, rice or noodles. This is a recipe from my Fijian mother; nobody makes it like her!
Steps to make 咖喱鸡 Chicken Curry:
- 用各一汤匙酱清，咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins
- 洋葱切丁，马铃薯切块 Cut onion into small dices, potato into small cubes
- 把牛油放入加热中的压力锅，加入洋葱，蒜米，马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them.
- 加入2汤匙辣椒酱料和腌好的鸡肉，继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry
- 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins
- 15分钟后加入椰浆，煮2分钟 After 15mins, add coconut milk and cook for 2mins
It's as simple as it can get: a bowl of curry with bread, rice or noodles. This is a recipe from my Fijian mother; nobody makes it like her! Since she never uses exact measurements, I've tried to classify them as best as I can. (The roti is a flat unleavened bread that is used to eat the curry). This is definitely spicy and can be quite time consuming to make. Chicken curry is a dish originating from the Indian subcontinent.
So that is going to wrap it up for this exceptional food 咖喱鸡 chicken curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
