Heather's Potato Fennel Soup
Heather's Potato Fennel Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, heather's potato fennel soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heather's Potato Fennel Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Heather's Potato Fennel Soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook heather's potato fennel soup using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Heather's Potato Fennel Soup:
  1. Take –for the boil—–
  2. Make ready as needed water cover 3 inches above potatoes
  3. Take 5 large potatoes
  4. Get 2 teaspoons ground black pepper
  5. Make ready 2 teaspoons salt
  6. Take 2 teaspoons granulated garlic powder
  7. Prepare 2 teaspoons onion powder
  8. Get 1 large fennel bulb, with stalks and leaves
  9. Take ——sausage——-
  10. Get 1 pound pan sausage, she used Odom's Tennessee Pride brand
  11. Take —the finalization —–
  12. Prepare as needed water enough to cover the potatoes 4 inches above
  13. Get 2 teaspoons ground black pepper
  14. Take 2 teaspoons salt
  15. Prepare 2 teaspoons granulated garlic powder
  16. Make ready 2 teaspoons onion powder
  17. Prepare 6 envelopes instant mashed potatoes 2 ounces each
  18. Take 6 bullion cubes chicken flavor
Steps to make Heather's Potato Fennel Soup:
  1. Peel and cut up the potatoes and cut up the fennel
  2. Boil the potatoes fennel and spices till potatoes are fork tender.
  3. Brown the sausage save the drippings
  4. Drain, straining the potatoes and fennel
  5. Then cover the fennel and potatoes with water, add spices and bring to a boil.
  6. Add sausage and drippings.
  7. Add stirring in the instant potatoes a little at the time to thicken soup.
  8. Serve, I hope you enjoy!

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