Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, broccoli rice cheese soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccoli rice cheese soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Broccoli rice cheese soup is something that I have loved my entire life. They’re nice and they look wonderful.
This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half. I have been making broccoli cheese soup for years but this version is MUCH easier!! My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese!
To get started with this recipe, we must first prepare a few components. You can have broccoli rice cheese soup using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli rice cheese soup:
- Make ready 2 boxes Uncle Ben's Chicken Flavored rice
- Get 4 (10 oz) cans of Campbell's Broccoli Cheese Soup
- Get 4 soup cans of whole milk
This soup is ultra creamy and satisfying, yet lighter than most! Fresh broccoli: You'll only need the florets for this recipe, the tree-like ends. Reserve stalks for another use like coleslaw. How to Make Broccoli Cheese Soup.
Steps to make Broccoli rice cheese soup:
- Follow instructions of the rice to make 2 boxes
- Add the soup and milk
- Heat through bout 20 minutes
- Serve with dinner rolls
Reserve stalks for another use like coleslaw. How to Make Broccoli Cheese Soup. Saute onion: Melt butter in pot over medium-high heat. Add in onions and cook, stirring frequently until. Combine broccoli, soup and milk in medium saucepan.
So that’s going to wrap it up with this special food broccoli rice cheese soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!