Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, indian style stuffed potato curry#themechallenge. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Indian style stuffed potato curry#themechallenge is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Indian style stuffed potato curry#themechallenge is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook indian style stuffed potato curry#themechallenge using 22 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indian style stuffed potato curry#themechallenge:
- Take 15 small potatoes > washed and peeled
- Prepare 3/4 cup dry roasted gram flour
- Make ready 1/2 cup peanut powder
- Get 1/2 cup fresh coriander leaves
- Prepare 1/4 cup fresh fenugreek leaves
- Make ready 1/4 cup grated coconut
- Make ready 1/4 grated carrots
- Prepare 1/4 cup jaggery
- Make ready 2 Tbsp mix cumin and coriander powder
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp red chili powder
- Prepare 1 tsp salt
- Take 1 Tbsp oil
- Make ready 1 tsp garam masala (all spice mix)
- Make ready For seasoning
- Prepare 1/2 cup oil
- Make ready 1/2 tsp mustered seeds
- Make ready 1/2 tsp cumin seeds
- Make ready 1 tsp sesame seeds
- Take 1/2 tsp asafetida
- Prepare 1 cup tomato purée
- Take Salt, turmeric and chili powder as per taste
Steps to make Indian style stuffed potato curry#themechallenge:
- Mix everything for stuffing
- Now take a potato cross cut length wise,,, halfway and stuff 1 Tbsp of stuffing with your hand, keep in a plate, prepare all the potatoes in same way, (if you do not want to stuff potatoes you can cut big pieces,sprinkle stuffing over the potatoes and steam),, sprinkle, left over stuffing on the potatoes and steam until done.
- In a wide pan add 1/2 cup oil, heat put mustard seeds, when it’s cracking add cumin and sesame seeds then asafetida add tomato purée sauté for few minutes add salt, turmeric and chili powder as per your taste add 1/2 water, put on law heat now add steamed potatoes to the tomato gravy, mix gently let simmer for 5 minutes,,, serve with chapatis.
So that is going to wrap it up for this special food indian style stuffed potato curry#themechallenge recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!