Sweet Curry Rice
Sweet Curry Rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet curry rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet Curry Rice is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Curry Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed cabbages but so satisfying with the must-have pork chops. So I went on a little hunt for the top curry. Srilankan Rice & Curry At Kele Kade - Rathnapura - Srilanka - Authentic Srilankan Rice & Curry.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Curry Rice:
  1. Get 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
  2. Get 1 cup basmati rice, washed 2-3 times
  3. Make ready 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
  4. Make ready 1/2 cup frozen peas
  5. Get 200 gr sweet potato, peeled and diced
  6. Take 1/2 onion, peeled and diced
  7. Get 3 garlic, peeled and sliced
  8. Make ready 1 tsp curry powder (I used Japanese type)
  9. Get 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
  10. Prepare 1 tbsp tomato sauce
  11. Prepare 1 tsp sugar
  12. Take 1 tbsp oil

Community content is available under CC-BY-SA unless otherwise noted. Pour the sweet curry dressing over the rice mixture, mix and serve with your favorite summer side dishes. Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after.

Instructions to make Sweet Curry Rice:
  1. Heat the oil and stir-fry the onion, then garlic.
  2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
  3. Add sausages, sweet potato, and frozen peas. Stir.
  4. Add the broth bit by bit while stirring.
  5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.

Delicious with anything and even just on its own. The Japanese adapted curry to their own version, Curry Rice (Kare Raisu, カレーライス) soon after. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. Japanese curry (or kare, as it's called in Japan) is one of the nation's most popular convenience and comfort foods. Most renditions come straight from a package, but by making it from scratch at home.

So that’s going to wrap it up for this exceptional food sweet curry rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!