Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)
Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mie ayam (chicken noodle soup with palm sugar and soy sauce). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mie ayam (chicken noodle soup with palm sugar and soy sauce) using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
  1. Make ready 250 g breast chicken(chopped)
  2. Take 500 g Wheat noodles
  3. Prepare Seasoning 1:
  4. Take 25 g onion
  5. Prepare 25 g garlic
  6. Take 1 cm ginger
  7. Make ready 1 cm turmeric
  8. Get 5 pieces candlenut
  9. Make ready Seasoning 2:
  10. Prepare 1 tbsp sugar
  11. Get 1 tbsp salt
  12. Get 2 g coriander powder
  13. Make ready 2 g ground pepper
  14. Make ready 1 tbsp soy sauce
  15. Prepare 50 g palm sugar
  16. Get 2 lime leaves
  17. Get 2 bay leaves
  18. Prepare 1 lemongrass
  19. Make ready Additional:
  20. Make ready 3 tbsp Cooking oil
  21. Make ready Water
  22. Take 1 tsp Sesame oil
  23. Get 1 tsp Salty soy sauce
  24. Prepare Green onion (chopped)
  25. Prepare Fried onion
  26. Take Mustard greens
  27. Get Dumpling crackers
Steps to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):
  1. Chicken sauce:Blend seasoning 1 with some water until smooth.
  2. Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir.
  3. Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes.
  4. In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water.
  5. Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers.

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