Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, heart shape spicy upma. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heart shape spicy upma is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Heart shape spicy upma is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have heart shape spicy upma using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Heart shape spicy upma:
- Prepare 1/2 cup semolina
- Take 2 tbsps curd
- Make ready 1 tbsp green chilli ginger paste
- Prepare 1 tbsp red chilli garlic paste
- Get to taste salt
- Get 1 tsp turmeric powder
- Make ready 1 tbsp chopped coriander leaves
- Prepare 4/5 curry leaves
- Get 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Get Pinch asafoetida
- Make ready as needed water
- Take 2 tbsps oil
- Make ready 2 tbsps beet root pulp
- Take as needed Tutti fruiti for garnish
- Get 2 tbsp grated carrot
Instructions to make Heart shape spicy upma:
- Together all ingredients, add oil in a heat pan,add muster seeds saute for few seconds,crackle it add cumin seeds,sauté it.Now add semolina roast properly until light brown.now add all masala,grated carrot curry leaves,mix all well.add beet root pulp& water stir cook for 3/4 minutes (continue stirring.)Turn off the flame.
- Take some part of Upma incutlets mould for heart shape.our tasty spicy yummy Upma are ready.Decorate with tutti fruity.
So that is going to wrap it up with this exceptional food heart shape spicy upma recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!