Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheeseburger soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cheeseburger Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheeseburger Soup is something that I’ve loved my whole life.
All Reviews for Cheeseburger Soup I. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family! It's the kind of soup you crave on a cold night.
To begin with this recipe, we must prepare a few ingredients. You can have cheeseburger soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger Soup:
- Prepare 1 lb ground beef
- Take 2 tbsp butter or olive oil
- Take 1 small onion - finely chopped
- Make ready 2 small carrots - diced to 1/4 in. pieces
- Prepare 2 medium Russet potatoes - diced to 1/4 in. pieces
- Get 2 cup chicken broth or stock (may need up to 3 cups)
- Get 4 cup milk
- Prepare 1 lb Velveeta - cubed
- Make ready 8 oz sour cream
- Take 1 salt - to taste
- Prepare 1 ground black pepper - to taste
- Get 1/2 tsp garlic powder (optional)
This hearty cheeseburger soup is perfect as a dinner entree or served as a cup with half a sandwich for a satisfying lunch. You'll avoid the fast-food drive-thru, but get the nostalgic taste with this recipe. A delicious, rich, broth loaded with beef then topped with bacon and cheese for amazing cheeseburger flavor. This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese!
Steps to make Cheeseburger Soup:
- In a 3quart pot over medium heat add ground beef salt, pepper and garlic powder(if desired). Crumble and cook brown beef until no longer pink. Drain using colander and set aside for later.
- In same pot melt butter, add carrots and onion. Cook until onion is translucent, about 5 minutes.
- Add potatoes to the pot. Pour in chicken broth/stock to just barely cover veggies. Increase heat to med-high, bring to boil. Cover, reduce heat to medium, cook at a low boil for 15 minutes, or until potatoes are fork tender.
- When potatoes are tender, return beef to pot. Stir in milk and Velveeta cubes.
- Continue over medium heat until heated through and all Velveeta is melted, stirring frequently to avoid sticking. About 10 minutes. Do not allow to simmer or boil at this point, milk may curdle.
- Just before serving, stir in sour cream until fully incorporated, adjust seasoning to taste. Then simply eat and enjoy!
A delicious, rich, broth loaded with beef then topped with bacon and cheese for amazing cheeseburger flavor. This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese! Make it on the stovetop or in the slow cooker. Cheeseburger soup is something we make a lot at our house, and is probably one of our family's favorite soups to make, though my daughter says potato soup is her absolute favorite. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK!
So that’s going to wrap it up with this special food cheeseburger soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
