Soba Noodles With Chicken & Shiitake Soup
Soba Noodles With Chicken & Shiitake Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, soba noodles with chicken & shiitake soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soba Noodles With Chicken & Shiitake Soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Soba Noodles With Chicken & Shiitake Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook soba noodles with chicken & shiitake soup using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soba Noodles With Chicken & Shiitake Soup:
  1. Make ready 2 servings Soba Noodles
  2. Get 200 g Chicken Fillets
  3. Prepare 1 pinch Salt
  4. Prepare 1 tablespoon Potato Starch Flour *optional
  5. Prepare 1-2 teaspoons Oil
  6. Make ready 2 thick Spring Onions *cut into 4cm in length
  7. Make ready 4-6 Shiitake Mushrooms *cut in half
  8. Make ready <Soup>
  9. Get Shichimi (Japanese Chilli Spice Mix)
  10. Get 400 ml Dashi Stock *OR 400ml Water & 3/4 teaspoon Dashi Powder
  11. Get 2 tablespoons Sake (Rice wine)
  12. Take 4 tablespoons Soy Sauce
  13. Take 4 tablespoons Mirin
Instructions to make Soba Noodles With Chicken & Shiitake Soup:
  1. Cut Chicken Fillets into large bite size pieces, lightly season with Salt. Coat with Potato Starch Flour, but it is optional.
  2. Heat Oil in a frying pan over medium heat, cook Chicken and Spring Onion until partially browned. You don’y need to cook them through.
  3. Place all the soup ingredients in a saucepan, add Shiitake, and bring to the boil. Add pan-fried Chicken and Spring Onion, and cook over medium heat for several minutes.
  4. Meanwhile, cook Soba Noodles according to the instruction on the package. When cooked, drain, rinse under water if you serve the noodles and soup separately, and drain well.
  5. Pour the soup in a bowl, sprinkle with some Shichimi (Japanese Chilli Spice Mix), place the cooled noodles on a plate, and serve separately. When you eat, pick up a mouthful of noodles and dip them into the soup, and eat.
  6. Note: Alternatively, place drained hot noodles in a large bowl, pour the soup over and serve.

So that is going to wrap this up for this exceptional food soba noodles with chicken & shiitake soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!