Aloo Matar Curry
Aloo Matar Curry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo matar curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Alu Matar Curry - Matar Aloo Curry Recipe, Matar Batata Bhaji, aloo matar dhaba style, Potatoes and Green Peas Curry, aloo mutter, Aloo Matar Tamatar With. An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry. This aloo matar recipe is comforting homely curry best relished with some puri (Indian fried bread), roti or. Aloo Matar is a mouth watering Indian curry of potato and green peas that tastes delicious when served with phulka roti, chapati or paratha in lunch or dinner.

Aloo Matar Curry is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Aloo Matar Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have aloo matar curry using 18 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Aloo Matar Curry:
  1. Take 2-3 Boiled Aloo
  2. Get 1 Cup Matar/ Peas
  3. Get 3 Tomatoes
  4. Get 2 Onions
  5. Make ready 2-3 Green Chillies
  6. Get 1 Tablespoon Ginger Garlic Paste
  7. Take 1 Teaspoon Jeera
  8. Make ready 1 Pinch Hing
  9. Prepare For Spices-
  10. Take 2 Teaspoon Besan
  11. Get 4 Teaspoon Dhaniya Powder
  12. Take 1 Teaspoon Salt
  13. Take 1 Teaspoon Laal Mirch Powder
  14. Get 2 Teaspoon Kashmiri Laal Mirch Powder
  15. Get 1/2 Teaspoon Haldi Powder
  16. Make ready 1 Teaspoon Garam Masala
  17. Make ready 1 Teaspoon Roasted Kasuri Methi
  18. Prepare 1/2 Teaspoon Roasted Jeera Powder

Potatoes and peas are humble ingredients, but when you serve them in a fragrant spiced tomato sauce. Easy and quick to prepare aloo matar sabzi is often prepare at everyone's house. हिन्दी में पढिये : Aloo Matar Curry Recipe - Potato Peas Curry - Matar Batata Bhaji. Aloo Gajar Matar is an authentic North Indian Punjabi recipe that contains aloo (potato), gajar The main effort in this potato, carrot and peas curry is cutting the veggies. After the veggies are cut, it.

Instructions to make Aloo Matar Curry:
  1. Cut aloo in medium-small size pieces.
  2. Chop Onions very finely, grind tomatoes, green chillies.
  3. Ginger garlic paste finely into purée in a mixer grinder.
  4. Now take a kadhai or pan, add 1 Big Spoon Oil in it & keep the gas on medium flame.
  5. When oil gets heated up, add 1 Teaspoon Jeera & 1 Pinch Hing in it & let them sizzle.
  6. When they start sizzling, add finely chopped onions in it & cook them till they turn into golden brown in colour.
  7. After 3-4 minutes, when they turn into golden brown in colour, add 1/2 Teaspoon Haldi Powder in it & cook them for 1 minute.
  8. Now add finely grinded tomato purée in with 1 Teaspoon Salt so that they start releasing oil quickly.
  9. After 5-6, when oil is completely released, add 1 Cup Matar & spices mix in it, mix them properly & roast them for 2-3 minutes.
  11. After 2-3 minutes, add chopped aloo pieces in it & mix them properly.
  13. Now add some water with 1 Teaspoon Garam Masala, 1 Teaspoon Roasted Kasuri Methi & 1/2 Teaspoon Roasted Jeera Powder in it & mix them properly.
  15. Now cover the lid & cook them for 3-4 minutes on medium flame.
  16. After 3-4 minutes, open the lid & stir them properly.
  17. Your Aloo Matar Curry is ready to be served.

Aloo Gajar Matar is an authentic North Indian Punjabi recipe that contains aloo (potato), gajar The main effort in this potato, carrot and peas curry is cutting the veggies. After the veggies are cut, it. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads. This sabji is loved by people of. furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i have used both onion and tomatoes as the base for the aloo mutter curry. but if you are looking for no.

So that is going to wrap this up with this special food aloo matar curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!