Red coconut curry salmon
Red coconut curry salmon

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, red coconut curry salmon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red coconut curry salmon is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Red coconut curry salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.

You can't go wrong serving this coconut curry salmon with rice to soak up all that yummy broth. I ended up eating the leftover salmon cold in a. A quick red curry coconut sauce coats tender red bell pepper, wild caught salmon, and greens! Salmon's one of my go-to fishes when I'm looking to make something with a nutritional bang.

To get started with this recipe, we have to prepare a few ingredients. You can cook red coconut curry salmon using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red coconut curry salmon:
  1. Make ready 1/3 cup thai red curry paste or whatever..
  2. Make ready 1 cup coconut milk
  3. Prepare 2 limes thinly sliced as sour as cookpad
  4. Take 4 ,200gm salmon fillets skin removed like cookpad has skinned us….
  5. Take 1 coriander, green onions, fried shallots, and Chilli sauce to serve

Try our easy coconut curry salmon recipe. Reduce heat and bring to a light simmer. Baked wild caught Salmon Coconut Red Curry Sauce over a bed of sautéed spinach. This dish is packed with protein and healthy fats that will keep you satisfied for hours.

Instructions to make Red coconut curry salmon:
  1. Pre heat oven to 200°Celsius
  2. Mix together curry sauce and coconut milk set aside
  3. Divide sliced lime between 4 sheets of non stick baking paper and top with salmon
  4. Spoon over the curry mixture and fold over the edges of the paper to enclose the salmon
  5. Pop on baking tray and bake for 10-15 minutes
  6. When cooked open up and top with coriander, green onion, and shallots serve with chilli sauce
  7. Hope your happy with yourself cookpad …
  8. What a crap app now…..

Baked wild caught Salmon Coconut Red Curry Sauce over a bed of sautéed spinach. This dish is packed with protein and healthy fats that will keep you satisfied for hours. The sauce in this dish is amazing! Super flavorful and whips up in no time! It's a healthy dinner recipe that everyone will love!

So that’s going to wrap this up for this special food red coconut curry salmon recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!