Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, red lentil chick pea curry soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This curried red lentil soup is chock-full of hearty, delicious ingredients. There's a rich curry coconut milk base, chickpeas and kale. This red curry lentil and chickpea soup is one of my favourite soups. It's just super relishing and warming to the belly and soul.
Red lentil chick pea curry soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Red lentil chick pea curry soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red lentil chick pea curry soup:
- Make ready soup ingredients
- Take 2 tbsp extra virgin olive oil
- Make ready 1 onion, diced
- Take 1/2 cup chopped celery
- Make ready 5 1/2 cup vegetable or chicken broth
- Get 5 tsp curry powder
- Take 1/4 tsp hot sauce
- Get 1 lb red lentils
- Prepare 1 bunch Swiss chard, middle stem removed, chopped leaves.
- Take 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
- Get toppings/garnishes
- Make ready 1 cooked quinoa
- Get 1 plain yogurt
Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make! Coming to the end of fall and I thought a nice lentil stew was in order. This delicious red curry lentil soup is topped with red curry roasted chickpea croutons and is easy to make, healthy, and naturally vegan Anyway, this red curry lentil soup. It's inspired by Thai flavors and mixed with Indian lentils for a hearty and satisfying meal.
Instructions to make Red lentil chick pea curry soup:
- In a large stock pot, saute onion in olive oil til soft.
- Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
- Top with a dollop of yogurt and a spoonful of warm quinoa - yum!
This delicious red curry lentil soup is topped with red curry roasted chickpea croutons and is easy to make, healthy, and naturally vegan Anyway, this red curry lentil soup. It's inspired by Thai flavors and mixed with Indian lentils for a hearty and satisfying meal. Add drained kale, lentils, chickpeas and broth to carrot mixture, bring to a boil. Add coconut milk, ginger, spices and salt. Creamy, hearty, and full of flavor, this vegan Indian-inspired Crock Pot recipe is so easy to assemble.
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