Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken creamy soup with rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken creamy soup with rice is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken creamy soup with rice is something that I’ve loved my whole life. They are fine and they look fantastic.
This homemade chicken and rice soup is a favorite soup of ours! It's rich and hearty and oh so comforting. It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Cubes of cooked chicken and brown rice are added to this creamy soup made with roasted garlic chicken broth and roux-thickened milk.
To begin with this recipe, we have to prepare a few components. You can cook chicken creamy soup with rice using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken creamy soup with rice:
- Prepare Milk (half litre)
- Take 1 spoonful All purpose flour
- Get slices Butter
- Get Chicken fillet
- Take Broccoli
- Take Lettuce
- Take Onions
- Take Tomatoes (slices)
- Prepare Tomato paste
- Make ready Garlic paste
- Prepare Paprika
- Get Black pepper
- Get Cooking oil
- Prepare Salt
- Get Royco
- Make ready Rice
Add rice and bring to a simmer until rice is tender and chicken is cooked through. This Chicken Rice Soup is a hearty, healthy soup recipe that's perfect for fall! Loaded with vegetables, chicken & brown rice. Soup season continues here on The Recipe Rebel and I'm back with this easy Chicken Rice Soup!
Steps to make Chicken creamy soup with rice:
- Chicken fillet. Cut the fillet into small pieces, add parika and black pepper then leave it for 10 min.
- Creamy soup- half litre of milk put in a pan, turn on medium heat, add a spoonful of flour then stir until they mix properly. Then add a slice of butter to the mixture, keep stirring until it melts and mixes completely. Once ready put off and wait for it to cool.
- Broccoli- cut the broccoli into smaller pieces, prepare a pan with hot water and add the broccoli. Let them boil for 10 min, drain the water and let them cool. Take another pan add a slice of butter them place on medium heat, once the butter has melted add broccoli, stir and make sure it cooks in the butter for 10 min and put aside.
- Chicken creamy soup - on another pan, add some oil, put onions and stir. Wait until golden brown, add garlic paste and stir. Place the chicken fillet and continue stirring. Add tomato paste and some water, stir and let it cook. Then lastly pour in the creamy soup, some royco and salt, stir cover and leave it for 10 min in low heat.
- Rice- put a cup of rice in a rice cooker add 2 cups of water, some oil and salt and let it cook. The cooker will turn off once its ready.
- Serve and eat.. enjoy!!
Loaded with vegetables, chicken & brown rice. Soup season continues here on The Recipe Rebel and I'm back with this easy Chicken Rice Soup! It's hearty, healthy, and creamy so it ticks pretty much all of my boxes 😉. Whenever I'm in need of a nourishing, soothing meal, I turn to this creamy chicken and rice soup. Although noodles tend to get all the attention, I actually prefer my chicken soup flecked.
So that is going to wrap it up with this exceptional food chicken creamy soup with rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
