Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken manchow soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken manchow soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken manchow soup is something that I’ve loved my entire life.
This Chicken Manchow Soup recipe tastes just like the restaurant! Spicy, full of veggies and chicken and fried noodles. Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken manchow soup using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken manchow soup:
- Take 4 medium pieces of chicken
- Make ready 1.5 tbsp Chopped carrot
- Make ready 1/2 cup chopped cabbage
- Prepare 1 tbsp Chopped spring onion
- Prepare 1 chopped onion
- Take 1 tsp Chopped ginger
- Get 1 tbsp chopped garlic
- Take 1 tbsp Chopped coriander leaves
- Take 1 chopped green chilli
- Take To taste salt
- Prepare To taste black salt
- Take 1 tsp black pepper powder
- Make ready 1 tsp soya sauce
- Make ready 2 tsp cornflour
- Get 1 egg
- Get 2 tsp lemon juice
- Take 1 packet noodles
- Take 1 tbsp oil to cook
- Get as needed Oil To fry
Your Chicken Manchow Soup is now ready, pour in a soup bowl and add some crispy fried noodles and Chinese parsley over it. Today we have the popular chicken manchow soup recipe for you. This soup features on the menu of almost every Chinese restaurant and we love to indulge in this chicken manchow soup due to the. Chicken Manchow Soup is a dark brown Chinese soup which is very popular in India also.
Instructions to make Chicken manchow soup:
- Boil chicken pieces in 6 cups of water for 20 minutes and then separate stock and chicken pieces.
- Chop chicken pieces to get boneless. Add oil to pan. Add garlic, ginger,chilli. Saute for 40 seconds. Add onion. Cook for 2 minutes. Add carrot and
- Cabbage. Cook for 3 minutes. Add chicken pieces and add salt, pepper powder, black salt, lemon juice. Cook for 3 minutes. Add chicken stock. Beat egg and add to it. Mix cornflour with 1/4 cup of water and add.
- Boil for 3 minutes. In 1 cup chicken stock boil noodles for 1 minute and stain. Fry well and add to the soup.
- Serve hot
This soup features on the menu of almost every Chinese restaurant and we love to indulge in this chicken manchow soup due to the. Chicken Manchow Soup is a dark brown Chinese soup which is very popular in India also. Learn how to make/prepare Chicken Manchow Soup by following this easy recipe. Chicken Manchow soup is something that we usually order although Crab Meat Soup is Roshan's favourite - but since I am a no crab woman, he can't share it with me, so that's how Manchow lands. Manchow soup recipe with step by step photos.
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