Baby corn hot and sweet curry
Baby corn hot and sweet curry

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, baby corn hot and sweet curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baby corn hot and sweet curry is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baby corn hot and sweet curry is something which I’ve loved my whole life.

paneer butter masala. the recipe for baby corn curry can be prepared either as stir fry with dry option or as a gravy in a thick creamy sauce. Find baby corn stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This baby corn curry goes well with rotis, naan, steamed rice or jeera rice.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baby corn hot and sweet curry using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baby corn hot and sweet curry:
  1. Make ready 1 cup baby corn
  2. Prepare 1 onion
  3. Get 1 capsicum
  4. Prepare 1 tsp salt
  5. Make ready 1/2 tsp ginger garlic paste
  6. Prepare 1 ml soya sauce
  7. Get 1 cup tomato paste
  8. Make ready 1/4 pinch turmeric powder
  9. Take 2 tbsp honey
  10. Make ready sauté
  11. Get 1 tbsp vegetable oil
  12. Prepare 1/4 tsp mustard seeds
  13. Take 1/4 tsp cumin seeds
  14. Take 1/4 tsp saunf
  15. Prepare 2 green chillies
  16. Prepare 1 curry leaves

Baby corn mint curry is a delicious Indian recipe. First cut the tender baby corns into small pieces. Dry roast poppy seeds, cinnamon, cardamom, cloves, coriander seeds and dry coconut. It is an aromatic combination of flavorful mint and sweet tender baby corn.

Instructions to make Baby corn hot and sweet curry:
  1. chop onion finely. chop capsicum into squares and baby corn into fat rounds
  2. preheat pan for a minute add oil and after it heats up add items under sauté as per the order
  3. add chopped onion to the pan and saute till it turns transparent then add ginger garlic paste and then add baby corn sauté for 4 minutes
  4. add capsicum (any colour of ur choice or all colours to make the food look inviting and colourful ) and add soya sauce
  5. add the tomato paste and add turmeric powder . saute.
  6. after first boil add a cup of water and let it boil again then add salt.let it boil again then add honey, mix well and remove from flame
  7. garnish with coriander leaves
  8. you can add more chillies or more honey as per your taste
  9. for a fatty version add blended cashews(milk soaked) after adding tomato paste

Dry roast poppy seeds, cinnamon, cardamom, cloves, coriander seeds and dry coconut. It is an aromatic combination of flavorful mint and sweet tender baby corn. Crispy Corn, crispy corn Recipe ,crispy corn in microwave,Easiest Crispy Corn Recipe,sweet corn recipe,crispy corn recipe,barbeque nation style crispy Baby Corn Pepper Fry, a quick and easy stir-fry recipe which can be enjoyed very well with roti or any indian flat bread. As this is dry version, it is. Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti.

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