Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hj's slow cooker split pea soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hj's Slow Cooker Split Pea Soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hj's Slow Cooker Split Pea Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hj's Slow Cooker Split Pea Soup:
- Get Soup mix
- Take 16 oz Dried green split peas.
- Prepare 2 Ham hocks, or 2 cups diced ham
- Take 3 Carrots, peeled and sliced.
- Take 1/2 cup Onion. Chopped
- Make ready 2 Ribs of celery plus leaves. Chopped.
- Get 2 clove Garlic. Minced.
- Make ready 1 Bay leaf
- Get 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
- Take 1 tbsp Seasoned salt
- Take 1/2 tsp Black pepper
- Make ready 6 cup Hot water
- Make ready Optional but delicious
- Take 1 cup Andouille Sausage cut into 1/4" rounds
Steps to make Hj's Slow Cooker Split Pea Soup:
- Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
- Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
- Remove bones and bay leaf. Chop meat into bite sized pieces.
- Mash peas to thicken more, if desired.
- About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
- Serve garnished with croutons. Freezes well.
So that is going to wrap it up with this special food hj's slow cooker split pea soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!