Chicken_soup
Chicken_soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken_soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth. Use up leftover chicken in this rustic soup with garlic yogurt. Chicken noodle soup is just the start.

Chicken_soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken_soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken_soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken_soup:
  1. Make ready 1 kg chicken - skinless
  2. Make ready 1 small onion - diced
  3. Make ready 1 cinnamon stick
  4. Prepare 2 bay leaves
  5. Take 4 cardamom pods
  6. Get 1 cup egyptian rice
  7. Take 1 tbsp ghee
  8. Take 1/2 tsp ground cinnamon
  9. Make ready 1 tsp salt
  10. Prepare 7 cups water
  11. Prepare 1 lemon sliced for garnish

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Steps to make Chicken_soup:
  1. Start by washing the rice, strain and set aside
  2. In a deep pot add the ghee, then add the chicken and stir until it changes to a golden colour on the outside
  3. Next add the water to the pot, along with the cinnamon stick, cardamom pods and cover. Simmer on a low heat for 35- 45 minutes or until the chicken has cooked
  4. Remove the chicken from the broth, debone and shred. Set aside
  5. In another pot, strain the chicken stock from the pot. Add the rice, ground cinnamon, salt and cover. Simmer for 30 - 45 minutes or until the rice has cooked.
  6. Add the shredded chicken back in the soup and simmer for 5 minutes until the ingredients are well combined
  7. Transfer the soup to your choice of serving dish, garnish as desired. Serve hot with lemon juice.

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