Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mango (amras) aloo curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mango (Amras) Aloo Curry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mango (Amras) Aloo Curry is something which I have loved my whole life.
Sweet n Sour Mango Curry, almost like a chutney. Add potatoes, paneer or veggies to enjoy this fruity curry. This curry is a great way to experiment with flavors and if you're into mixing sweet with Can you believe that mango season is coming to an end And I'm not even done yet. This Mangalorean style ripe mango curry deserves to be made at.
To get started with this particular recipe, we have to prepare a few components. You can cook mango (amras) aloo curry using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango (Amras) Aloo Curry:
- Take 1 cup raw carries(kacha mango)
- Prepare 1 patato bioled and cubes
- Take 1 tsp zeera
- Make ready 12 leaves 🍁 curry pata
- Prepare 2 red chilli 🌶 long
- Make ready 1 green chilli cut julienne
- Take 2 tbsp green Coriander
- Take 1/2 cup mango 🥭 juice
- Get 1 tsp crush red chilli 🌶
- Prepare 1 tsp salt to taste
- Take 1/2 tsp rai dana
- Make ready 1 tsp crush Coriander
- Get 1 tsp crush ginger
- Prepare 1 tsp haldi
- Take 3 tbsp Oil
- Get 2 tbsp onion chopped
- Prepare 1 tsp achar masala (any good brand)
A really delicious aloo tamatar curry which goes great with poori or bhatura. Love the little spicy, tangy curry a lot. It is pretty simple to make as well. Similar Recipes, Potato Curry Aloo Sabzi Easy Tomato Curry.
Instructions to make Mango (Amras) Aloo Curry:
- Heat a pan add oil, zeera, rai dana and curry pata sauté for 2 minutes then add crush garlic and all the spices stir well in medium low flame.
- Now take kacha amm wash it and cut into cubes, then add in pan stir with the ingredients very well than add 4 tbsp of water then cover it for 5 minutes like this way.
- Now take a patato boiled and cubes it then add in a pan and stir it on high flame then add 1 tsp of achar masala (any good brand) mix it then add green chilli, Coriander and 2, 3 leaves of curry pata, it will be ready take out from pan into a bowl/plate.
- Now yummy mango 🥭 amras aloo curry is ready to srve with mango pickle and rotti, enjoy it.
It is pretty simple to make as well. Similar Recipes, Potato Curry Aloo Sabzi Easy Tomato Curry. And here Amra or Wild Mango becomes the hero to keep us fulfilled throughout the year in absence Amra or Hog Plum is a tropical fruit with sweet & sour taste which is widely available in West Bengali, India Most popular ones are Amrar Chatni, Amrar Kasundi, Amrar Curry, Amrar Tok Jhal Achar etc. This Indian aloo bhindi curry is suitable for lunch or dinner and has dry to semi gravy texture due to use of crushed tomatoes, curry spices and Aloo and bhindi are two basic vegetables in Indian cooking and they make varieties of delicious dishes. Once such simple and easy to make recipe involving both.
So that is going to wrap it up for this special food mango (amras) aloo curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
