Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, italian wedding soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Wedding Soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Italian Wedding Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. I used to be intimidated to make Italian Wedding Soup. I have no Italian lineage and my mom never made it growing up, so for whatever reason it seemed easy to mess up. Wedding soup or Italian wedding soup is an Italian soup consisting of green vegetables and meat.
To get started with this recipe, we have to prepare a few ingredients. You can cook italian wedding soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Wedding Soup:
- Get 1 small sliced onion
- Make ready 2 stalks celery, cut into 1/4 in pieces
- Take 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
- Make ready 16 oz frozen cheese tortellini
- Take 12 oz bag of spinach rinsed
- Take 2 tbsps extra virgin olive oil
- Take 1/4 cup parmesan cheese
- Prepare pinch Bell's Poultry Seasoning
- Get 1 teaspoon salt
- Prepare 1 teaspoon pepper
- Take 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings. The name is said to come from the words "minestra maritata," which mean "married soup." This super tasty wedding soup recipe is loaded with homemade meatballs, veggies, escarole and pasta that's simmered in a delicious chicken stock. TESTED & PERFECTED RECIPE - The whole family loves this hearty Italian wedding soup with tender meatballs and vegetables in a rich and flavorful broth. Italian Wedding Soup from Barefoot Contessa.
Steps to make Italian Wedding Soup:
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
- Ladle soup in bowls and top with parmesan cheese.
TESTED & PERFECTED RECIPE - The whole family loves this hearty Italian wedding soup with tender meatballs and vegetables in a rich and flavorful broth. Italian Wedding Soup from Barefoot Contessa. For the meatballs, place the ground chicken, sausage, bread… This Italian wedding soup is meatballs, vegetables, greens and pasta all simmered together in a savory broth. The perfect way to warm up on a cold day! Our version of Italian wedding soup is inspired by the Italian-American take, which consists of a brothy soup studded by small pasta, mini meatballs and something green like spinach.
So that is going to wrap this up for this special food italian wedding soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
