Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, yummy veggie and turkey soup from leftovers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Yummy veggie and Turkey soup from leftovers is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Yummy veggie and Turkey soup from leftovers is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have yummy veggie and turkey soup from leftovers using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Yummy veggie and Turkey soup from leftovers:
- Get 1 turkey (i used leftovers from thanksgiving)
- Make ready 1 leftover brunswick stew (quart size freezer bag full)
- Take 1 1/2 quart size freezer bags full of chicken stock (Mine had cilantro)
- Prepare 1 homemade tomato basil soup (1/2 a quart size freezer bag)
- Make ready 1/2 can green lima beans
- Get 1 garlic powder to taste
- Take 1 onion powder to taste
- Make ready 1 ground black pepper to taste
Steps to make Yummy veggie and Turkey soup from leftovers:
- Mix all ingredients together in large pot and bring to boil. Reduce heat cover and simmer 15-20 minutes. Or if your like me, cut down even lower and let sit even longer!! Yum! I defrosted my frozen ingredients in microwave but they were not fully thawed when I added them to the pot.
So that’s going to wrap this up for this exceptional food yummy veggie and turkey soup from leftovers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
