Sophie's chickpea and curry rolls
Sophie's chickpea and curry rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sophie's chickpea and curry rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sophie's chickpea and curry rolls is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sophie's chickpea and curry rolls is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sophie's chickpea and curry rolls using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sophie's chickpea and curry rolls:
  1. Take 250 grams chickpeas (drained weight)
  2. Prepare 150 grams self raising flour
  3. Prepare 5 ml lemon juice
  4. Get 50 ml warm water
  5. Prepare 2 tbsp red Thai curry paste
  6. Get 1/2 sachet fast action yeast (about 4g)
Instructions to make Sophie's chickpea and curry rolls:
  1. Drain, rinse and shell your chickpeas.
  2. Add your dry ingredients.
  3. In a jug, mix your water and lemon juice, and gradually mix into your chickpeas and flour mix.
  4. Add the curry paste -you should have write sticky and wet mixture.
  5. Remove from the bowl and place in a floured work top. Knead for approximately 10 minutes, adding flour whenever it starts to get too sticky again.
  6. After kneading, place back in your mixing bowl and cover in cling film. Leave for as long as possible - 2 hours is great but you can get away with 30 minutes if you need to.
  7. Cut your dough into the desired number of pieces (in my case, 6). Place on a baking tray or for a more uniform look, place into lightly greased muffin trays.
  8. Preheat oven to 180°C.
  9. Cover and leave for another half an hour.
  10. Bake for 25 minutes. Great served hot with butter, or as a sandwich.
  11. Enjoy!

So that is going to wrap this up for this special food sophie's chickpea and curry rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!