Rice Noodle Soup *Vegetarian *Vegan
Rice Noodle Soup *Vegetarian *Vegan

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rice noodle soup *vegetarian *vegan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Rice Noodle Soup *Vegetarian *Vegan is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:
  1. Make ready 2 eggs (replace with tofu for vegan diet)
  2. Get 200 gr dry rice noodle (I use the large size one or kwetiaw)
  3. Make ready 3 bunches bokchoy
  4. Take 1 long red chili (chopped)
  5. Prepare 4 garlic cloves (finely chopped)
  6. Make ready 1/2 tsp salt
  7. Get 1/4 tsp pepper
  8. Get 1/4 tsp sugar
  9. Get 1/4 tsp stock (beef, chicken, or mushroom for vegan diet)
  10. Prepare 3 cups water
  11. Prepare 2 tbsp cooking oil
Instructions to make Rice Noodle Soup *Vegetarian *Vegan:
  1. Cut up bok choy, put aside.
  2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
  3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
  4. Add water, wait until boiling.
  5. Add bok choy, wait until soften, turn off the fire.
  6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
  7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
  8. Ready to serve.

So that’s going to wrap it up for this special food rice noodle soup *vegetarian *vegan recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!