Delicious Recipe

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade chicken katsu curry #familyfriendly. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

If your family loves katsu curry or if you like simple but tasty food, this recipe is for you. It's one of my family's favourite foods; my kids especially. [Homemade] - food you made at home. Katsu curry is a variation of Japanese curry with a chicken cutlet on top. Adding chicken cutlet brings the Japanese curry up to the next level.

Homemade Chicken katsu curry #familyfriendly is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Homemade Chicken katsu curry #familyfriendly is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook homemade chicken katsu curry #familyfriendly using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:

1. Get Chicken kutsu curry recipe
2. Make ready 2 tablespoons plain flour
3. Take 4 teaspoons curry powder
4. Take 600 ml chicken stock or water
5. Prepare 2 tsp honey
6. Make ready 2 tbsp cooking oil
7. Take 2 tsp Brown sugar
8. Get 4 tsp soy sauce
9. Prepare 1 tsp turmeric
10. Get 1 bay leaf
11. Get 1 grated red apple
12. Take 1 tbsp garam masala
13. Get 1 tbsp cumin
14. Prepare 2 tbsp tamarind paste
15. Take 1-2 potato peeled and chunky cut
16. Make ready 1 onion chunky choped
17. Get Chicken in bread crumbs
18. Get 1 chicken breasts
19. Get Panko breadcrumbs
20. Prepare Delicious plain flour
21. Make ready 1 egg
22. Prepare Salt and pepper
23. Get Cooking Oil to cook

Chicken Katsu Curry is an absolute favourite - traditionally hailing from Japan, this dish compromises of panko breadcrumb coated chicken in a thick curry sauce and rice. This curry sauce is just like the kind that goes with fish and chips, so if you want the perfect homemade fish and chip curry sauce. So, here's how you can have your very own Wagamama's chicken katsu curry party at home! This content is imported from Instagram.

Steps to make Homemade Chicken katsu curry #familyfriendly:

1. Put oil in medium heat saucepan then add onion in
2. Add all the ingredients in (apart from stock and potatoes) and stir well
3. Add potato and stock in stir well and leave it simmer for about 15-20 mins
4. Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
5. Transfer chicken in to egg tray and make sure chicken all covered in egg
6. Dip chicken back to bread crumbs until all covered
7. Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
8. Fry chicken one by one. Once one side cook through turn over.
9. Transfer to paper towels to get rid of access oil
10. Serve with curry and rice

So, here's how you can have your very own Wagamama's chicken katsu curry party at home! This content is imported from Instagram. Make chicken katsu curry from scratch with japancentre.com's katsu curry recipe. A hearty, mildly spicy main meal best served with rice. A chicken katsu curry is a Japanese staple and mine features a perfectly fried crispy chicken breast and a fab homemade curry sauce.

So that is going to wrap this up for this special food homemade chicken katsu curry #familyfriendly recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!