Spicy chicken, lentil, kale soup
Spicy chicken, lentil, kale soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy chicken, lentil, kale soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Stir in kale, lentils, salt and black pepper. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can.

Spicy chicken, lentil, kale soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Spicy chicken, lentil, kale soup is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy chicken, lentil, kale soup:
  1. Get Kale
  2. Take Chicken
  3. Get 1 lb dry lentils
  4. Get 1 jalapeno
  5. Get 1 serrano
  6. Take 2 carrots
  7. Prepare 3 stalks celery
  8. Take 1 med sweet onion
  9. Take ~6 baby Bella mushrooms
  10. Take 5 cloves garlic
  11. Prepare Olive oil
  12. Prepare Chile powder
  13. Make ready Cayenne powder
  14. Make ready Sumac (you can probably use a bit of lemon juice instead)
  15. Get Paprika
  16. Take Celery seed
  17. Prepare 3 qt broth
  18. Get 1 can diced tomatoes

The link for this recipe is below but I did modify it. They are the quickest cooking lentils, but if you can't find them, substitute yellow or green lentils. Kale, carrots, and chicken add flavor to this healthy recipe. This Spicy Sausage Lentil and Kale Soup is protein-packed and full of vegetables.

Steps to make Spicy chicken, lentil, kale soup:
  1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
  2. Rinse lentils and put in soup pot. Add veggies and bay leaves.
  3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
  4. Deglaze onion pan with broth and add to soup pot.
  5. Dice chicken. Add to soup. Add leg and thigh bones if you have them.
  6. Add stock to soup.
  7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
  8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
  9. Add kale in the last 10 minutes.
  10. Serve hot.

Kale, carrots, and chicken add flavor to this healthy recipe. This Spicy Sausage Lentil and Kale Soup is protein-packed and full of vegetables. Make a batch to enjoy for dinner or pack it for lunch all week! I have a soup recipe to share with you today. The title is a bit misleading because I actually didn't use spicy sausage, I just made the soup spicy.

So that’s going to wrap this up with this exceptional food spicy chicken, lentil, kale soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!