Italian Noodle Soup
Italian Noodle Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, italian noodle soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Italian Noodle Soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Italian Noodle Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook italian noodle soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Italian Noodle Soup:
  1. Make ready 4 cup Chicken or Vegetable Broth
  2. Get 12 oz Fettuccine Noodles (or another noodle type)
  3. Make ready 8 oz Spinach
  4. Take 3 can Diced Tomatoes (15 oz. cans), Not Drained
  5. Prepare 1 Onion, Chopped
  6. Get 5 clove Garlic
  7. Make ready 1/2 tbsp Dried Basil
  8. Make ready 1/2 tbsp Dried Oregano
  9. Prepare 1 tsp Red Pepper Flakes
  10. Make ready OPTIONAL:
  11. Take 1 lb Ground Beef
Instructions to make Italian Noodle Soup:
  1. If you are adding ground beef, brown it first and drain fat.
  2. Put broth in a large soup pot, heat until bubbling.
  3. Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
  4. Serve hot with French bread!

So that’s going to wrap it up for this special food italian noodle soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!